Banana Split Pie

 


Ingredients


1 graham cracker crust
8 oz. pkg cream cheese softened
2 cups powdered sugar*
4 bananas sliced
12 oz. can crushed pineapple well drained
8 oz. container Cool Whip
10-15 maraschino cherries dried on paper towels
chocolate syrup optional


Instructions


Use an electric mixer to blend cream cheese and powdered sugar until smooth. Spread on top of the crust.
Slice bananas and place on the cream cheese layer. Top the bananas with the crushed pineapple. Spread Cool Whip on top of the pineapple and top with maraschino cherries and chocolate syrup. Keep in the refrigerator until ready to serve. Enjoy!

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